Dumpling is a traditional Chinese food.Dumplings are derived from the ancient slot.
Dumplings formerly known as "jiao ear", is our country in nanyang medical sage invented by zhang zhongjing first of all, it has a history of more than one thousand eight hundred years.
Is loved by the Chinese people's traditional food, also called the dumplings, is China's folk staple food and local snacks, and food festival。。
There is a folk song called "great cold slight cold, eat dumplings, New Year's day."Dumpling is multi-purpose face wrapped boiled.
Jiaozi, a traditional Chinese food, originated from the Han Dynasty and has been popular ever since. It is made of dough filled with various fillings and then steamed or boiled.
饺子原名“娇耳”， 相传是我国医圣张仲景首先发 明的， 距今已有一千八百多年的历史了。
象征意义 饺子， 早已不仅仅是一种美食， 还是中华美食的 代表。 它的每一个部分，无一不蕴涵着中华民族 文化， 是每家平常时候， 更是在三十晚上必备的 美食，表达着人们对美好生活的向往与诉求。